When you have a craving for banana bread and tons of granola to dive into..

The countdown to leaving for Austin is officially on!

Things are about to get bananas for the next few days- packing, dog sitter drop offs, getting all the home things lined up and lots of work… so all things grab and go + freezer friendly are officially in play as much as possible!

💯Gluten + Grain Free

🌱 Vegan Approved

👏🏻 5 Ingredients

❤️ No Baking

Full recipe below and video steps going up on TikTok soon: @thebalancedwhisk there too!

Print Recipe

Chocolate Chip Banana Bread Breakfast Cookies

These No-Bake Breakfast Cookies are easy to make, packed with nutrients and simply delicious! Vegan friendly, gluten free and only use 5 ingredients to make!

Prep Time

5 min

Cook Time

15 min

Servings

cookies

Ingredients

• 3/4 c Nut butter
• 1/3 c Banana ripe and mashed
• 1/2 c Oats rolled or old fashion
• 1/3 c Granola Grandy Oats Original Coconola
• 1/4 c Chocolate Chips

Prep Time 5 min Cook Time 15 min Servings cookies Ingredients 3/4 c Nut butter 1/3 c Banana ripe and mashed 1/2 c Oats rolled or old fashion 1/3 c Granola Grandy Oats Original Coconola 1/4 c Chocolate Chips

Instructions

1. In a medium bowl combine mashed banana, nut butter and oats.
2. Fold in granola and chocolate chips.
3. Stir well and ensure everything is well incorporated.
4. Place in the fridge for 15 minutes for batter to thicken.
5. Roll the mixture into 8 cookies forms.
Allow to set in the fridge for an additional 5 minutes before devouring!

Recipe Notes

Store breakfast cookies in an airtight container in the fridge for up to two weeks.

Grandy Oat’s Coconola is grain-free granola!

They are a new, delicious evolution of granola. These coconut-based organic granolas feature a nutritious blend of nuts and superfood seeds. Certified gluten-free and paleo, grain-free granolas are the perfect backpack snack, smoothie bowl topper, or breakfast cereal.

Purchase here: https://www.grandyoats.com/collections/grain-free-granola