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Peanut Butter S’mores Protein Fudge

Going from 90 degrees to 60 degrees yesterday was not easy to say the least but WE MADE IT! šŸ™ŒšŸ»

I just need to be relatively close to a fire for the next weekā€¦šŸ™ƒ

If all else fails Iā€™ll reminisce on hot summer days with bonfire nights and all things Sā€™MORES.

šŸŒ± Vegan Friendly

šŸ™ŒšŸ» Zero Glutenā£

ā¤ļø No Baking

PB Sā€™mores Protein Fudge

Healthy, easy and baking free fudge that is guaranteed to be a hit with the sā€™mores lovers in your life! It is filled with clean ingredients and packed with flavor!
Prep Time 10 minutes
Passive Time 30 minutes
Servings 16 pieces

Ingredients
  

  • 1 c Dates pitted and softened
  • 1 c Mixed Nuts
  • 1/4 c Cacao powder or cocoa
  • 1 tbsp Water
  • 1/2 c Nut butter gooey
  • 1/2 c Cacao Butter melted chips
  • 1/4 c BioHealth Nutrition Protein powder vanilla

Instructions
 

  • Lightly spray a square baking pan or loaf pan.
  • Combine the dates, nuts, cocoa and water in a food processor until completely smooth.
  • Transfer half of the prepared mixture to pan and press very firmly.
  • Spread over with nut butter of choice.
  • Place in freezer for 10 min for nut butter to harden.
  • In a bowl mix together the melted cacao butter with protein powder. ā€ØTake out pan and spread over nut butter layer.
  • Place in freezer for 10 min for cacao layer to thicken.
  • Once thick, top with remaining half of first layer.
  • Pack down throughly and place back in freezer to solidify fully for at least 10 min before cutting into squares.

Notes

BioHealth Proteins are a premium plant protein blends made from pea, hemp, rice and chickpeas with superfood greens and fruits!
It is vegan, all natural, gluten free, lactose free with 28g of plant protein.
Protein Powders can be purchased here:
https://biohnutrition.com