No Bake Granola Bars
Who needs store-bought bars when you have homemade healthy granola bars? These no-bake bars are packed with fiber, organic ingredients and make for a great meal-prep snack. Easy, healthy and so delicious!
Ingredients
- 1.5 c Rolled Oats
- 1.5 c Backroads Granola Plant Based Original Mix
- 60 G Protein Powder optional
- 1/3 c Coconut oil
- 1/2 c Honey
- 1/2 c Nut butter or seed- gooey
- 1/4 cup Chocolate chips melted (optional)
- Sea Salt
Instructions
- In a microwave safe bowl combine the coconut oil, honey, natural peanut butter and salt.
- Cook for about 1 minute in 15 second increments, stirring continuously, or until coconut oil has melted. In a large bowl mix the oats, granola and protein powder.
- Mix melted liquid mixture in to the large bowl until everything is well combined and sticky.
- Line a 9x13-inch baking pan with parchment paper or spray fully.
- Add the mixture into the pan and distribute/pack down evenly with a spatula.
- Place in the freezer for 30 minutes.
- Once hardened, remove from freezer and drizzle with melted chocolate and sprinkle with sea salt.
- Cut into bars!
Notes
These granola bars can be stored in an air-tight container in the freezer for up to a month. If stacking them, I recommend putting some parchment paper in between them to prevent them from sticking together.
Backroads Original Granola is organic, plant based, vegan friendly AND gluten free!
It cannot get any more allergy/health friendly than that while loaded with flavor and crunch.
Purchase here!