60s in Chicago after a long as ever winter makes me feel all sorts of ZESTTYYY…

It also makes me keep thinking that cinco de mayo is much sooner than it is… girl check yourself it is still LENT! 

Manifesting the warm vibes to keep coming through Easter with SPICY BANG BANG SHRIMP!

🌱Air Fryer Friendly

💯Gluten + Grain Free

✔️ROLLED IN SNACK MIX… yes you read that right.

Didn’t think you’d be craving shrimp so early in the morning did ya?

Full Recipe linked to my bio + step by step videos going on my TikTok tomorrow! 

Print Recipe

Spicy Popcorn Shrimp

Air Fryer Bang Bang Panko Breaded Fried Shrimp is the best, quick and easy, healthy, air-fried seafood recipe with ZERO bread crumbs and all things healthier!

Prep Time

10 min

Cook Time

10 min

Servings

servings

Ingredients

• 1/2 lb Shrimp peeled and deveined
• 2 eggs whisked
• 1/4 c almond flour
• 1/4 c Snack Mix or pretzels or crushed nuts or panko*
• 1/2 tsp Chilli Powder
• Cooking Spray

Prep Time 10 min Cook Time 10 min Servings servings Ingredients 1/2 lb Shrimp peeled and deveined 2 eggs whisked 1/4 c almond flour 1/4 c Snack Mix or pretzels or crushed nuts or panko* 1/2 tsp Chilli Powder Cooking Spray

Instructions

1. Preheat Air Fryer to 400 degrees.
2. Season the shrimp with the seasonings.
3. Place the flour, eggs, and coating of choice in three separate small shallow bowls.
4. One by one dip each shrimp in the flour, then the eggs, and the mix last.**
5. Spray the shrimp with cooking oil to lock in the topping.
6. Add the shrimp to the Air Fryer basket, do not overcrowd.
7. Cook for 4 minutes each side or until crisp.


Recipe Notes

*I used a mix of Nature’s Garden Keto Snack mix + gluten free pretzels **Be sure to shake excess egg off each shrimp before the third dip.