This is why freezer recipes are the FUDGIN’ best 🍫

Step 1 Take four FUDGitivites from your pantry.

Step 2 Mix them together in next to no FUDGin time.

Step 3 FUDGEt about them for an hour while they freeze.

And then BOOM you have something to SINK YOUR TEETH INTO…🤤

CHOCOLATE PB FREEZER FUDGE🥜

✔️Plant Based

✔️High Protein

✔️DF V GF

You’re probably thinking no FUDGIN way… but i got you.

Print Recipe

Chocolate PB Freezer Fudge

Servings

pieces

Ingredients

• 1/4 cup Coconut Oil + 1 tbsp
• 1/4 cup Peanut Butter + 1 tbsp
• 1/4 cup Chocolate PB Precision Whey BioHealth Nutrition
• 2 tsp Date Syrup

Servings pieces Ingredients 1/4 cup Coconut Oil + 1 tbsp 1/4 cup Peanut Butter + 1 tbsp 1/4 cup Chocolate PB Precision Whey BioHealth Nutrition 2 tsp Date Syrup

Instructions

1. Combine coconut oil and peanut butter in a microwave-safe bowl and microwave until coconut oil and peanut butter melt, approximately 15-20 seconds.
2. Add protein powder and stir to combine.
3. Add date syrup for natural sweetness.
4. Quickly pour mixture into a small rectangular glassware dish.
5. Melt the 1 tbsp extra of both coconut oil and peanutbutter.
6. Spread over the top of the fudge mixture in the glass dish.
7. Freeze until fudge hardens.

Recipe Notes

Be sure to use peanut butter than is solid at room temperature! You can purchase Chocolate Peanutbuter Precision ISO Whey here:

https://biohnutrition.com/collections/isolate-protein/products/precision-iso-protein-chocolate-peanut-butter

OK so now tell me why freezer recipes are not the FUDGin best?! 😉