Is the MINI FOOD club still accepting members? Or should I contact Keebler elves?🍪

They probably won’t go for my clean eating preferences but you never know.

One thing they wouldn’t be able to deny is how ironically adorable my MINI Monster Cookies are… not to mention:

✔️Vegan

✔️Gluten Free 

✔️High Protein

✔️No Added Sugar

& filled with American Dream Butter’s MONSTER COOKIE peanut butter! 🥜 

Thats double the monster but in a mini … so can I eat triple then? 😏

Asking for a COOKIE loving friend… 

Print Recipe

Mini Monster Cookies

Servings

cookies

Ingredients

• 1 cup almond flour
• 1 serving Protein Powder optional
• 1 tsp Baking Powder
• 2 tbsp Date Syrup or maple syrup or honey
• 1 tbsp Coconut oil softened not melted
• 1 tbsp Peanut Butter
• 2 tbsp Milk of choice
• Mini M&Ms

Servings cookies Ingredients 1 cup almond flour 1 serving Protein Powder optional 1 tsp Baking Powder 2 tbsp Date Syrup or maple syrup or honey 1 tbsp Coconut oil softened not melted 1 tbsp Peanut Butter 2 tbsp Milk of choice Mini M&Ms

Instructions

1. Preheat the oven to 350F and line a baking tray with parchment paper or lightly spray.
2. In a mixing bowl, mix almond flour, protein powder and baking powder.
3. Add syrup, coconut oil and peanut butter and mix until just combined.
4. Using a rubber spatula, fold in a handful of m&ms.
5. Form tiny balls of dough, around 1/4 of an inch in size.
6. Place on the baking tray and press each one into a cookie shape.
7. Bake for 7-10 minutes, until golden on the edges.
8. Allow to cool before diving in!