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Chocolate Peanut butter Banana Bread

Banana bread that taste like Reese’s but without the guilt… say less, just making it a double.
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Breakfast, Dessert, Snack
Cuisine American
Servings 1 loaf

Ingredients
  

  • 1 c Flour
  • 1/2 BareOrganics Cacao Powder
  • 1 tsp BS
  • 1 tsp BP
  • 1 tsp Salt
  • 1/2 c Coconut Oil melted
  • 1/3 c PB softened
  • 2 Eggs or 1/2 c Yogurt
  • 1/2 tbsp Vanilla
  • 1 c Bananas ripe mashed

Instructions
 

  • Preheat oven to 350 F.
  • Whisk together dry ingredients in a large bowl.
  • Mix together wet ingredients in a medium bowl.
  • Add mixed ingredients to the large bowl.
  • Pour into a lined loaf pan.
  • Cook for 40-50 min until tooth pick clean!

Notes

Store loaf in a sealed container in the fridge.
BareOrganics Extra Rich Cacao Powder is KEY for all your baking needs- especially when it comes to making this banana bread!
• Natural chocolate, with no added preservatives
• USDA Certified Organic, Vegan
• Never processed in order to ensure simple, wholesome nutrition
• Gluten Free & Non-GMO
• Keto & Paleo Friendly
• Sugar-free, an excellent alternative to traditional chocolate sweeteners
• Can be added to multiple drinks and recipes as a chocolate alternative or to simply add a kick of nutrition
• Recyclable/Reusable Container
Purchase here!
https://www.bareorganics.com/products/bareorganics-cacao-powder?_pos=1&_sid=5b22906b8&_ss=r
Keyword baking, banana, bread, chococlate, easy, healthy, high protein, loaf, nuts, peanut butter, reeses, vegan