Banana Bread Bars
Servings
12
bars
Servings
12
bars
Ingredients
3
cups
Rolled Oats
1/2
cup
Protein Powder
1
tsp
Cinnamon Powder
1.5
cups
Banana
mashed
1/2
cup
Nut butter
melted
2
tbsp
Chocolate Spread
melted
2/3
cup
Honey
or maple syrup
1
tsp
Vanilla Extract
Instructions
Preheat oven to 350°F. Lightly spray two 8×6 or 8×4 baking pans.
In a large bowl, mix together the mashed banana, nut butter, honey, and vanilla.
In a separate bowl, whisk together the oats, protein powder and cinnamon.
Blend the oat mixture into the banana mixture and stir until well-combined.
Split the batter in two, pour chocolate spread into one of the batter halves.
Pour each of the batter halves in.
Bake for 18 to 22 minutes or until the edges just start to turn golden brown.
Allow to cool for at least 10 minutes before slicing into bars.
Related